Thursday, February 28, 2013
Day 131 - Couscous with Ham
Today I used the little bits of shredded ham for lunch. I made instant couscous with pine nuts, parmesan cheese, wilted collard greens, and chopped ham. Served it with some corn and lima beans, and it was quite good! You could serve the couscous either hot or cold, but I heated it up at work and had a nice, warm meal on this chilly day.
No recipe today, because this was just tossed together. If you've never tried couscous for lunch, you should think about trying it!
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