Friday, December 14, 2012

Day 88 - Slow Cooker Chicken with Tarragon and Leeks

Chicken Thighs with Tarragon and Leeks

I had a day off today, so for lunch I tried a new slow cooker recipe: Chicken Thighs with Tarragon and Leeks.  It was easy, hearty, and not terribly unhealthy.  It also involved just a little heavy cream, which I think makes everything taste better!  The only thing I changed was that I used peeled Yukon gold potatoes instead of whole potatoes. 

I wanted a little more flavor than this recipe provided, so you might want to experiment with some garlic or spices.  It's from Real Simple, so you know it's at worst a good basic.  I'd recommend it, but I'd also recommend amping up the flavor a little. Pin It Now!

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